Dinner
185. Spaghetti Carbonara
A true Italian classic combining bacon, mushrooms, cheese and al dente spaghetti with a delicious creamy carbonara sauce.
Nutrition368 Calories 23.3g Protein 5.4g Fibre
| Per Serve (391g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1540kJ | 393kJ |
| ENERGY (CAL) | 368Cal | 94Cal |
| PROTEIN | 23.3g | 6.0g |
| FAT (TOTAL) | 8.1g | 2.1g |
| FAT (SATURATED) | 3.8g | 1.0g |
| CARBS (TOTAL) | 46.9g | 12.0g |
| CARBS (SUGARS) | 6.8g | 1.7g |
| FIBRE | 5.4g | 1.4g |
| SODIUM | 719mg | 184mg |
IngredientsClick here to view the full ingredient list and any allergens.
Cooked Pasta (33%) (Water, Wheat Flour), Water, Onion, Mushroom (11%), Cauliflower, Bacon (7%) (Pork, Water, Salt, Potato Starch, Sugar, Vegetable Fibre, Flavours (Yeast Extract, Citrus Extract, Natural Flavour), Preservative (Sodium Nitrite), Smoke), Parmesan Cheese (2.5%) (Contains Milk), Cream (0.5%) (Milk), Yeast Extract, Butter (Contains Milk), Pumpkin, Olive Oil, Dijon Mustard, Garlic, Salt, Corn Starch, Herbs, Pepper. Contains Gluten, Wheat, Milk.
Meal availability is seasonal and subject to change.

Made in Australia from at least 67% Australian ingredients with quality Italian pasta
