Dinner
254. Tokyo Yaki Beef
Tender slices of slow-cooked beef glazed in teriyaki, served with stir-fried vegetables, steamed rice and toasted sesame.
Nutrition454 Calories 27.8g Protein 5.4g Fibre
| Per Serve (395g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1900kJ | 481kJ |
| ENERGY (CAL) | 454Cal | 115Cal |
| PROTEIN | 27.8g | 7.0g |
| FAT (TOTAL) | 6.3g | 1.6g |
| FAT (SATURATED) | 1.7g | 0.4g |
| CARBS (TOTAL) | 66.0g | 16.7g |
| CARBS (SUGARS) | 22.1g | 5.6g |
| FIBRE | 5.4g | 1.4g |
| SODIUM | 1110mg | 280mg |
IngredientsClick here to view the full ingredient list and any allergens.
Cooked Rice (28%) (Water, Rice), Beef (16%), Water, Beans (11%), Carrot (7%), Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol, Sugar, Food Acid (262, 270, 260)), Capsicum (3.5%), Sugar, Cabbage (3.5%), Choy Sum (3.5%), Mirin, Sesame Seeds, Corn Starch, Garlic, Ginger (Contains Food Acid (Citric Acid)), Sake, Tomato Powder, Marinade, Yeast Extract, Sunflower Oil, Salt. Contains Gluten, Wheat, Soy, Sesame.
Meal availability is seasonal and subject to change.

Made in Australia from at least 59% Australian ingredients
