Dinner
6707. Tortellini with Chicken Boscaiola Sauce
Al dente spinach & ricotta tortellini, topped with roasted chicken pieces and smothered in a creamy mushroom & bacon sauce.
Nutrition545 Calories 37.9g Protein 8.8g Fibre
| Per Serve (420g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 2280kJ | 542kJ |
| ENERGY (CAL) | 545Cal | 130Cal |
| PROTEIN | 37.9g | 9.0g |
| FAT (TOTAL) | 18.1g | 4.3g |
| FAT (SATURATED) | 9.8g | 2.3g |
| CARBS (TOTAL) | 52.8g | 12.6g |
| CARBS (SUGARS) | 3.9g | 0.9g |
| FIBRE | 8.8g | 2.1g |
| SODIUM | 1200mg | 285mg |
IngredientsClick here to view the full ingredient list and any allergens.
Tortellini (36%) (Durum Wheat Semolina, Water, Ricotta Cheese (2.5%) (Whey (Milk), Salt, Food Acid (260, 270), Preservative (202)), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast, Water), Spinach (1%), Egg, Spinach Flakes, Wheat Fibre, Bamboo Fibre, Potato Flakes (Potatoes, Emulsifier (471), Acidity Regulator (330)), Canola Oil, Salt), Chicken Breast (12%), Mushroom (9%), Water, Peas (7%), Onion, Cream (5%) (Milk), Cauliflower, Bacon (3.5%) (Contains Flavours (Yeast Extract, Citrus Extract, Natural Flavour), Preservative (Sodium Nitrite)), White Wine, Parmesan Cheese (Contains Milk), Butter (Contains Milk), Yeast Extract, Garlic, Corn Starch, Salt, Olive Oil, Garlic Extract, Onion Powder, Marinade, Herbs, Pepper. Contains Gluten, Wheat, Egg, Milk.
Meal availability is seasonal and subject to change.
Made in Australia from at least 79% Australian ingredients